Discussion in 'Cooking & Spirits' started by ducati_EL34, Mar 11, 2009.
I just opened the bottle...
For the first time in over 15 years, I had a can of Mountain Dew.
You're speaking my language. Ein Oktoberfest Brau, Check!!!!
A favorite of mine, especially in the winter months!
A most delicious, rich and complex tasting fine Belgian style dubble. Canadian brewing at it's best. Love me some La Fin Du Monde.
Having some chocolate Milk
A very nice pairing there @chicks
Fitch's Goat, 97 Proof corn whiskey. It kicks and bites.
“Coffee in the mornin’...”
Lowenbrau Weizen. But...
Location location location....overlooking the French Alps on Mt. Saleve.
Life has dealt me a strange hand the past couple of weeks. I decided to unwind with my signature "2112" margarita. Two parts tequila (reposado), one part agave nectar, one part Cointreau or Grand Marnier, and two parts lime juice. Served on the rocks. It's goin' down smooooooth!
Oh my, that's beautiful.
A sea of sky. (flat earth people take note)
...and I'll bet the brew wasn't too shabby either
Thought I was beerless this Friday night, but I happened across this way in the back of the fridge when foraging for dinner - like finding a 20 in an old sweater!
Sailor Jerry’s again. Apparently I’m on a kick. It’s cheap, dirty, and does the trick.
Newcastle Brown Ale. It’s been awhile. It’s an old used to be. Tastes good.
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